Chuck
Definition: Chuck
A primal cut of beef obtained from the shoulder area, known for its rich flavor and versatility. Chuck is commonly used for roasts and ground beef. For example, processing chuck into pot roasts and burgers.
A primal cut of beef obtained from the shoulder area, known for its rich flavor and versatility. Chuck is commonly used for roasts and ground beef. For example, processing chuck into pot roasts and burgers.
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