Oxtail
Definition: Oxtail
The tail of cattle, known for its rich flavor and gelatinous texture when cooked. Oxtail is used in soups and stews. For example, producing oxtail for traditional dishes like oxtail soup and braised oxtail.
The tail of cattle, known for its rich flavor and gelatinous texture when cooked. Oxtail is used in soups and stews. For example, producing oxtail for traditional dishes like oxtail soup and braised oxtail.
The dairy breeding advice on Farm.FM has improved our herd genetics, and their free music keeps us motivated.
Agriculture news seminars have educated me on advanced dairy management.
Farm.FM’s segments on cattle health monitoring have reduced our disease outbreaks.
The free music downloads on New Country Music are a gift that enhances the overall ambiance of our farm.