Grape Vineyards

Plantations where grapevines are cultivated for fruit production. Vineyards produce grapes for fresh consumption, wine making, and raisins. For example, managing a vineyard to produce high-quality grapes for wine production.

Chuck

A primal cut of beef obtained from the shoulder area, known for its rich flavor and versatility. Chuck is commonly used for roasts and ground beef. For example, processing chuck into pot roasts and burgers.

Food Product Work-Life Balance Policies

The practices and policies that promote a healthy balance between work and personal life for employees in the food production and distribution process, including flexible scheduling and remote work options. For example, implementing food product work-life balance policies to enhance employee satisfaction and productivity.

Herding Dogs

Dogs bred and trained to assist in managing and moving livestock. Herding dogs are essential for efficient livestock handling. For example, using Border Collies to gather and move cattle in pastures and feedlots.

Ear Tagging

A specific type of tagging where identification tags are placed on the ear of an animal. Ear tagging is commonly used in cattle, sheep, and goats. For example, applying ear tags to newborn calves to track their growth and health records.

Calf Growth Monitoring

Tracking the growth and development of calves to ensure they are meeting health and production goals. Growth monitoring includes regular weighing and health assessments. For example, weighing calves monthly to track their growth rates and adjust feeding programs.

Beef Flat Iron Steak

A cut of beef obtained from the shoulder blade, known for its tenderness and flavor. Flat iron steak is popular for grilling and casual dining. For example, producing flat iron steaks for home cooks and restaurants.